Although I am not a coffee drinker, I love coffee ice cream! Let me rephrase...I love coffee ice cream drizzled with chocolate syrup! So this week I have combined these two to make a great tasting cupcake, that could even be eaten for breakfast :)
I did cheat this week and use a box cake mix..Duncan Hines (which I think is the best out there) and I added 1 1/2 cups of chocolate chips. For the frosting: cream cheese, butter, 2 tbsp. of irish cream coffee and powdered sugar. This icing tops my list as one of the best tasting icings that I have had. The flavor is hinted with coffee, but not too much. If you wanted a stronger coffee flavor, just increase the amount you put in. Hope you enjoy the pictures :)
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